Rick Stein

Bringing his world-renowned passion for seafood to Sydney’s iconic eastern shores, Rick Stein at Coogee Beach offers a refined yet relaxed dining experience just steps from the sand. Nestled along the coastline, the restaurant celebrates the bounty of the ocean with dishes crafted from the finest Australian coastal produce, reflecting Rick’s global culinary inspirations.

The menu features a spectacular array of seafood delights — from freshly shucked oysters and grilled lobster to fragrant fish curries, Mediterranean-inspired classics, and other signature Rick Stein creations. Every dish is a testament to his philosophy of “fresh seafood, simply cooked,” with flavours designed to let the natural ingredients shine.

The dining experience is enhanced by light-filled interiors and a breezy terrace overlooking the Pacific Ocean, making it ideal for leisurely lunches, intimate seaside dinners, or special celebrations with family and friends. Whether savouring the freshest catch of the day or indulging in Rick Stein’s signature seafood classics, guests are treated to exceptional flavours paired with unforgettable coastal views.

Trading Hours
Lunch: Friday to Sunday, 12:00 PM – 3:00 PM
Dinner: Daily, 6:00 PM – 9:00 PM

Parking

Rick Stein guests can enjoy a flat rate in our underground secured car park for $20 (maximum stay of 3 hours). 

For the latest updates, reservations, and special events, please visit the official website: Rick Stein at Coogee Beach.